thalia candle

 

Natural Characteristics for Scented Pillar Candles have a firmer consistency and can be molded more effectively compared to regular candles. Different types of wax are available, such as pillar soy wax and palm wax, each with distinct properties. Using a wax that is solid is recommended for beautiful molded creations.

 

Due to variations in the characteristics of different wax types, using 100% natural wax might not result in a flawless appearance. Potential issues include cracking, frosting, white spots, or uneven coloring. These are natural traits of wax and can be addressed by using a blend that incorporates paraffin to create a beautiful texture and reduce issues associated with natural wax. This also makes the process easier.

 

Making scented pillar candles by hand using soy wax is primarily done with pillar soy wax (thass03) in combination with a paraffin wax blend.

 

Equipment for Handmade Scented Pillar Candles:

1. Waxes for making candles (pillar soy wax, paraffin wax, soft micro wax, micro wax)
2. fragrance oil
3. Molds
4. Uncoated or coated wicks (wsn, gk, o, gkc models)
5. Wick holders
6. Stickers for wick bases
7. Melting pot
8. Weighing scale
9. Temperature gauge
10. Stirring tool

Steps for Making Molded Scented Candles:

• Pillar soy wax 55% + paraffin wax 25% + soft micro wax 15% + micro wax 5%

• Fragrance oil amount: Recommended around 5%

• Warm the wax: Melt the paraffin wax first, then gradually add the soy wax (soy wax should not exceed 95°C). 

• Add UV stabilizer: 95-100°C 

• Add color: 90-95°C 

• Add fragrance oil: 78-80°C Stir for 1-2 minutes Pour into the molds at around 62°C

Recommendations:

• Melt the paraffin wax first, then gradually add the soy wax. 

• Preheat to around 40°C before using. 

• Clean the molds before each use. 

• Remove the candles from the molds only when they are fully dry. 

• Allow the candles to cure for about 3 days before using. 

• Avoid moving the candles while they are still wet. 

• Make candles at room temperature. 

• Avoid accelerating cooling by placing them in the refrigerator.